Learn what makes spiral-cut ham different from other types of ham as well as how to cook and carve this classic holiday ...

If you need your oven for other purposes, our Crockpot Ham is here to save the day. After a lot of testing and research, ...

That’s for an eight to 10-pound bone-in ham. Editor’s Tip: For a fall-apart tender ham, let it cook longer; 10 to 12 hours on ...

If you have ham-cooking questions, we have answers. With our ham-cooking 101 guide, you'll be able to heat up any ham with ...

Cook for 10 minutes or until the mixture thickens. Let cool slightly. Place a strainer over a medium bowl. Pour the broth mixture through the strainer. Reserve the broth mixture to glaze the ham.